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Community Regional Medical Center’s Subway will be open for service by the end of April. Due to all the built up excitement and eagerness for the official opening, we’re pleased to update you on our plans and progress.
If you’ve dined in the cafeteria recently, you’ve no doubt noticed the construction, endured the jack hammer on occasion and have definitely seen other dining and menu changes. We’ve been busy getting our dining area and kitchen ready to make room for Subway.
What you don’t see behind the plastic curtain right now are all the final touches being done – major equipment, ovens, serving stations and toasters being installed. We anticipate the required inspections will be completed within the next two to three weeks. And barring any issues with, Subway should be open for business by the end of this month.
So, as the Sandwich Artists are enjoying their in-depth Subway training in anticipation of serving their very first customers, department and operational leaders also are busy working to make the opening a reality – hoping to satisfy our staff with 24 hour-a-day service that will feature most of the offerings you find at your local Subway restaurant to include breakfast service, soups, salads, hot and cold sandwiches and most Subway advertised promotions.
We hope the addition of Subway to our existing dining venues will provide our staff and visitors with a dining service program that meets everyone’s needs and tastes for not only healthy food, but for great food, great service and great value.
Stay tuned for another update on the official opening date!
Crystal Lucas MS RD
Interim Director of Food & Nutrition Services